DINNER
SERVED ALL DAY
DINNER
APPETIZERS
BRUSCHETTA AI POMODORI ——– $ 12.99
A traditional topping of garlic, chopped mozzarella cheese, fresh tomatoes, basil, extra virgin olive oil and shaved parmesan cheese. Served with toasted bread.
CALAMARI FRITTI ——————– $ 14.99
Calamari finely dusted in a light flour crust, fried and served with marinara or aioli sauce.
SHRIMP MEDITERRANEAN ———– $ 14.99
Sautéed shrimp in extra virgin olive oil with scallions in a homemade butter sauce.
MUSSELS ITALIANO ——————- $ 14.99
Mussels sauteed in a lemon butter garlic sauce with a hint of spice and garnish.
MOZZARELLA FRITTI —————– $ 11.99
Mozzarella battered and fried, served with marinara.
CHEESE STUFFED MUSHROOMS —– $ 13.99
Mushrooms stuffed with four cheeses and herbs served in a truffle mushroom sauce.
MEATBALL PARMIGIANA ————- $ 11.99
Homemade meatballs served in our homemade marinara sauce topped with mozzarella cheese.
FLATBREAD ALLA BELLA ————- $ 13.99
Mozzarella cheese, prosciutto, arugula, cherry tomatoes, topped with shaved parmesan cheese and drizzled with aged balsamic glaze.
CLAMS SCAMPI ———————– $ 14.99
Clams sautéed in garlic, olive oil, lemon and white wine sauce.
ANTIPASTI MISTO ——————— $ 17.99
Assortment of cured meats, olives, cheeses and marinated italian vegetables.
SALADS
ADD CHICKEN $ 5 ADD SHRIMP $ 8 ADD SALMON $ 10
SALAD DRESSINGS: HOUSE ITALIAN VINAIGRETTE, RANCH, BLUE CHEESE, HONEY MUSTARD, GREEK AND RASPBERRY VINAIGRETTE
HOUSE SALAD ————————- $ 8.99
Fresh mixed greens, sliced cucumbers, red onion, shredded carrots, tomatoes and green peppers served with your choice of dressing.
CAPRESE SALAD ———————- $ 13.99
Fresh mozzarella and tomatoes drizzled with aged balsamic glaze, olive oil and topped with fresh basil
MEDITERRANEAN SALAD ———— $ 12.99
Fresh mixed greens, bell peppers, red onion, tomatoes, cucumbers, kalamata olives, banana peppers and feta cheese. Served with Greek dressing.
CHICKEN CAPRICCIOSA SALAD ——- $ 14.99
Sautéed mushrooms in olive oil with chicken, sun-dried tomatoes, topped with aged balsamic glaze over mixed greens and gorgonzola cheese.
CLASSIC CAESAR ——————— $ 10.99
Crisp romaine lettuce topped with croutons and parmesan cheese, tossed in a creamy homemade Caesar dressing.
CRANBERRY FRUIT SALAD ———– $ 12.99
Mixed greens with dried cranberries, walnuts, strawberries and oranges, topped with crumbled feta cheese and a raspberry vinaigrette dressing.
BURRATA E PROSCIUTTO ———— $ 16.99
Fresh creamy mozzarella ball laid over a bed of arugula, prosciutto, cherry tomatoes and parmesan cheese topped with our house vinaigrette dressing
BEET ARUGULA SALAD ————— $ 12.99
Beets, oranges, red onions and garbanzo beans served over a bed of arugula and topped with our homemade vinaigrette dressing and feta cheese.
SOUPS
MINESTRONE ————————– $ 8.50
SOUP OF THE DAY ——————– $ 8.50+
PASTAS
SERVED WITH HOUSE SALAD. UPGRADE TO CAESAR SALAD – $ 2
CHOICE OF ONE: ANGEL HAIR, FETTUCCINE, SPAGHETTI, PENNE, RIGATONI
GARLIC & OLIVE OIL —————— $ 16.99
MARINARA ————————— $ 16.99
MEAT-SAUCE ————————- $ 18.99
BOLOGNESE ————————– $ 18.99
MEATBALL —————————- $ 19.99
ITALIAN SAUSAGE ——————– $ 19.99
SIDE ORDERS
SAUTÉED SPINACH WITH GARLIC & OLIVE OIL ———— $ 6.99
SAUSAGE —————————— $ 8.99
SAUTÉED BROCCOLI WITH GARLIC & OLIVE OIL ———– $ 6.99
MIXED VEGETABLES —————— $ 6.99
ROASTED POTATOES —————— $ 6.99
PARMESAN TRUFFLE FRIES ———- $ 10.99
MUSHROOM TRUFFLE RISOTTO —– $ 12.99
PASTA LOVERS
SERVED WITH HOUSE SALAD. UPGRADE TO CAESAR SALAD – $ 2
ADD CHICKEN $ 5 ADD SHRIMP $ 8 ADD SALMON $ 10
BELLA SPECIALTY ——————– $ 20.99
Sausage sautéed in olive oil, bell peppers and onions in a marinara sauce with rigatoni and topped with fresh mozzarella cheese.
HOMEMADE MEAT LASAGNA ——– $ 20.99
FOUR CHEESE RAVIOLI ————— $ 18.99
Served in marinara sauce.
SPINACH RAVIOLI ——————– $ 20.99
Spinach stuffed ravioli served in a creamy tomato alfredo sauce.
BAKED RIGATONI ——————– $ 20.99
Rigatoni with meat-sauce topped with fresh mozzarella cheese and baked in the oven.
STUFFED MANICOTTI BECHAMEL —- $ 18.99
Cheese stuffed manicotti topped with bechamel sauce and drizzled with our delicious homemade meat-sauce.
TASTE OF ITALY ———————– $ 21.99
Lasagna, eggplant rollatini, manicotti, spinach ravioli served with marinara sauce and topped with melted mozzarella cheese.
FETTUCCINE ALFREDO ————— $ 19.99
Creamy Alfredo sauce, served over fettuccine pasta.
PENNE ALLA VODKA —————– $ 19.99
Sautéed shallots flamed with vodka in a creamy pink sauce, served with penne pasta.
PASTA PRIMAVERA ——————- $ 19.99
Sautéed vegetables with garlic and olive oil served over angel hair.
TORTELLINI AI FORMAGGI ———– $ 20.99
Cheese stuffed tortellini with prosciutto and peas, served in a creamy white sauce.
FETTUCCINE CARBONARA ———– $ 20.99
Caramelized onions and prosciutto served in a Prosciutto di Parma sauce over fettuccine.
GNOCCHI AL TARTUFO ————— $ 21.99
Potato dumpling served in a creamy truffle mushroom sauce.
LOBSTER RAVIOLI ——————– $ 24.99
Lobster filled ravioli served in a classic vodka sauce.
CHICKEN & VEAL
SERVED WITH HOUSE GARDEN SALAD
UPGRADE TO CEASAR SALAD – $ 2
PARMIGIANA CHICKEN ————— $ 22.99
PARMIGIANA VEAL ——————- $ 25.99
Lightly breaded with italian herbs, baked with mozzarella cheese and topped with marinara sauce. Served with spaghetti.
MARSALA CHICKEN ——————- $ 22.99
MARSALA VEAL ———————- $ 25.99
Sauteed with mushrooms and garlic in a marsala wine sauce. Served with spaghetti.
PICCATA CHICKEN ——————– $ 22.99
PICCATA VEAL ———————— $ 25.99
Sauteed with garlic, green onions, capers in a lemon butter sauce. Served with spaghetti.
FLORENTINE CHICKEN ————— $ 22.99
FLORENTINE VEAL ——————- $ 25.99
Sautéed with mushroom, garlic, spinach, sun-dried tomatoes, in a white wine sauce and topped with mozzarella cheese. Served with spaghetti.
SALTIMBOCCA CHICKEN ————– $ 22.99
SALTIMBOCCA VEAL —————— $ 25.99
Layered with prosciutto, fresh mozzarella and sage, served in a white wine sauce over spaghetti.
FRANCESE CHICKEN —————— $ 22.99
FRANCESE VEAL ———————- $ 25.99
Egg sipped, fried and sauteed with mushrooms and shallots, in a garlic, white wine and lemon sauce. Served with spaghetti.
GRILLED SPECIALTIES
SERVED WITH HOUSE GARDEN SALAD
UPGRADE TO CEASAR SALAD – $ 2
12 OZ NEW YORK STRIP ————– $ 32.99
A thick cut of mouth watering steak cooked to perfection. Served with Tuscan roasted potatoes and mixed vegetables.
LAMB CHOPS ————————- $ 32.99
Lamb marinated in garlic, rosemary and olive oil. Served with roasted potatoes and mixed vegetables.
MEDITERRANEAN BRANZINO ——– $ 31.99
Pan seared fresh Branzino served over roasted vegetables and potatoes, drizzled with aged balsamic vinaigrette.
SALMON FRESCA ——————— $ 26.99
Fresh salmon delicately baked with herbs and extra virgin olive oil. Served over dill sauce with Tuscany roasted potatoes and mixed vegetables.
PORK OSSO BUCCO ——————- $ 32.99
Slow braised pork osso bucco served over mushroom truffle risotto.
EGGPLANT
SERVED WITH HOUSE GARDEN SALAD
UPGRADE TO CEASAR SALAD – $ 2
EGGPLANT PARMIGIANA ————- $ 19.99
Sliced eggplant, lightly breaded, layered in marinara sauce and topped with melted mozzarella cheese. Served with spaghetti.
EGGPLANT ROLLATINI ————— $ 19.99
Grilled eggplant stuffed with four cheese blend, baked in marinara sauce and topped with melted mozzarella cheese. Served with spaghetti.
FROM THE SEA
SERVED WITH HOUSE GARDEN SALAD
UPGRADE TO CEASAR SALAD – $ 2
FRUTTI DI MARE ———————- $ 27.99
Sauteed shrimp, clams, calamari, mussels in a fresh garlic lemon-butter sauce or red sauce. Served over spaghetti.
SHRIMP FRA DIAVOLO —————- $ 24.99
Sauteed shrimp in a spicy marinara sauce. Served over spaghetti.
SHRIMP SCAMPI ———————- $ 24.99
Sauteed shrimp in a garlic lemon butter sauce. Served over spaghetti.
PAPPARDELLE SHRIMP SAFFRON — $ 26.99
Sauteed shrimp served with pappardelle pasta in a creamy saffron sauce.
SPICY SHRIMP RIGATONI ————- $ 26.99
Sauteed shrimp served with rigatoni in a roasted pepper sauce with a hint of spice and herbs.
SAFFRON SEAFOOD RISOTTO ——– $ 28.99
Sauteed shrimp, salmon, clams, calamari, mussels over saffron risotto.
SPAGHETTI ALLA VONGOLE ———- $ 24.99
Clams sauteed in extra virgin olive oil and garlic, finished with white wine sauce.
KEY LIME GROUPER —————— $ 27.99
Citrus aioli marinated grouper topped with seasoned buttered breadcrumbs, baked in white wine, served with roasted potatoes and mixed vegetables.
MUSSELS FRA DIAVOLO ————– $ 24.99
Sauteed mussels with garlic, diced tomatoes and wine in a classic zesty marinara sauce.
BELLA’S PIZZAS & CALZONES
12″ CHEESE ONLY ———————- $ 11.99
12″ MEAT —————————— $ 13.99
12″ BIANCA —————————- $ 12.99
12″ VEGGIE —————————- $ 12.99
12″ DELUXE ————————— $ 14.99
12″ MARGHERITA ——————— $ 13.99
(With Fresh Mozzarella)
CALZONE OR STROMBOLI ———— $ 12.99
(Cheese only. Add toppings for $ 1 each)
TOPPINGS ————————– $ 1 EACH
PEPPERONI – HAM – SAUSAGE – ONION – GREEN PEPPERS MUSHROOM – SPINACH – ARTICHOKES – TOMATOES – BLACK OLIVES – BROCCOLI
KIDS MENU
12 & UNDER ONLY